Wednesday, August 4, 2010

Nom nom: black berries!

I picked these yesterday.
There were so many on the bushes but only these were ready to pick, the others were still growing. I'll have to go back soon as I love black berries.
Now what to make with them?
Thank goodness there is Smitten Kitchen
Since I only picked about 200g, I adjusted the recipe.
I'll have less crumb bars but that's OK, my neighbor who I exchange baking experiments with is on holiday. Her loss as they are delicious! :)

Comments (6)

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looks so goooooood! I have no black berries around here. I should put some shrubs in the garden cos they are yummy!
slik ... leekkkeerrrrrrrrrrrrrrrrr
I l-o-v-e black berries!! And your recipe looks yummy!

I remember picking up berries in the country side while visiting my grandparents when I was young... it's a wonderfull recollection :)
They look delicious! I love black berries and I need one of these bars now!
I have a garden full of raspberries, lets see if that would work too :)
Ooow, looks yummie!

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